Made from the renowned Monferrato varietals, Barbera and Dolcetto, this lively organic rosato goes through a light pressing and only a few hours of skin contact. It features delicate aromas of fresh-cut watermelon, strawberries, and summer herbs. The palate is fresh, crisp, and fruit-forward, making it an ideal choice for a delightful afternoon or early evening. It can be enjoyed as an aperitif or paired with a diverse range of summer dishes from BBQ to a lemon saffron risotto.
Winery: Ercole
Region: Piedmont
Varietal(s): Barbera, Dolcetto
Alcohol: 12%
