Inspired by the namesake side at Chef Thomas Keller’s Bouchon Bistro, the Truffle Fries bar combines lightly salted, crunchy French fries and bean-to-bar milk chocolate with a hint of truffle. Crafted with Arriba Nacional cacao from Ecuador's Hacienda Victoria Estate and Rio Caribe beans from Venezuela’s Paria Peninsula. Roasted, ground, and molded by hand in Napa Valley, California.
Weight: 55 g
