With this award-winning dessert wine, crisp spring blossoms greet the nose, leading into silky notes of honey that are lifted by vivid bursts of juicy pineapple and apricot, culminating in a perfectly balanced and satisfyingly sweet and tart finish. Enjoy by itself or try with your favorite creamy desserts, panna cotta, or a platter of fruits and cheeses.
Winery: Lamoreaux Landing
Region: Finger Lakes
Varietal(s): Vidal Blanc
Alcohol: 12.5%
