Here is a French cider that is pure juice, with apples from orchards on the family farm. The apples are selected and sorted by hand, while the main fermentation takes place in vats, followed by natural fermentation in the bottle. This cider is defined by its strong character and woody, dry fruit aromas. It’s a delicious accompaniment to any meal with white meat, or even pancakes. Share with friends for a truly special occasion.
Producer: Le Val de la Chevre
Region: Brittany
Bottle Size: 750 ml
Alcohol: 5.5%
