Jumilla Monastrell is a cherry red color with a garnet rim and ruby highlights. The nose is complex, with balanced notes of black fruit, sweet spices, and vanilla. On the palate, this wine is tasty, fresh, and slightly balsamic, with good body and ripe tannins. It has a spicy finish with good persistence. This Spanish red is ideal with sausages, roasts, stews, grilled red meats, and white meats.
Winery: Porta Regia
Region: Valencia
Varietal(s): Monastrell
